SHOWCASING the best food and beverage
the Farmington Valley has to offer!


We are ready to do it again...bigger, and better!!

Tickets are now on sale for $50 per person (plus applicable fees). We sold out last year and will do it again, don't wait to get your tickets!

With iHeartRadio's Renee DiNino as your host, join us on May 17th for an all-inclusive night sampling the best cuisine, gourmet desserts, craft cocktails, beer, and wine from 35 restaurants, farms, pastry shops, coffee shops, breweries, and wine representatives. Doors will open promptly at 5:30 for ticket holders.

This year will benefit two outstanding charitable organizations, Gifts of Love CT and Healing Meals Community Project.

Live Music Presented By...

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Healing Meals

Community Project

Since opening their doors in 2016, this amazing Simsbury based non-profit organization has served over 6,000 100% organic meals to 42 families in 14 towns dealing with a health crisis. These clients have difficulty shopping for and preparing healthy meals because of their serious medical diagnoses; about 90% of whom are cancer patients. They had 75 adult volunteers and 70 youth volunteers who provided 2,500 volunteer hours.

To learn more about Healing Meals Community Project or to become a volunteer, follow the link below.

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Gifts of Love

In 2017, Gifts of Love served 20,000 people and distributed more than $300,000 worth of goods and services with the help of 500 volunteers in the Farmington Valley area.

Gifts of Love's many community programs include the Food and Nutrition Program, Holiday Program, Educational Programming, Clothes Closet, as well as programs in partnership with the Community Farm of Simsbury and more.

To learn more about Gifts of Love or to become a volunteer, follow the link below.

Taste of Farmington 2018 is sponsored by:


You must be 21 or over as of May 17, 2018 to attend this event. Tickets may not be available for purchase at the door.

For sponsorship opportunities, please contact
Cure Restaurant and Bar
860-321-7821 or email trevor@curerestaurantct.com